karupattikadai.com is an internet endeavour with the goal of making Karupatti specialties from udangudi available online so that a wider audience may experience some of their favourite dishes. Owned and maintained by a group of people who left their employment in Information technology to pursue their passion of delivering Karupatti specialties to offline retail outlets and internet, both of which have shown considerable promise and growth in the last two years.

Udangudi is famous for original Karuppatti / Palm Jaggery. Karuppatti is one of the healthiest sweeteners in the world. Palm Jaggery is called as Karupatti. it is a well traditional product prepared from palm juice(Pathani) without using any chemicals. Jaggery is useful for various health purpose. It is the best organic sugar and good for diabetes persons.
Palm Jaggery is a great replacement for white sugar. It has 50 times extra minerals compare with white sugar, palm jaggery is a nutritious sweetener. So, it is a good and real sweetener. The natural sweetener is used to preserve the body from injuries caused by free organs.

Palm jaggery is cleaning your bodies organs such as respiratory tract, intestines, lungs, stomach and helps to clear the toxins from the body.Udangudi is well-known for its authentic Karuppatti / Palm Jaggery. Karuppatti is one of the world's healthiest sweeteners. Karupatti is the name given to palm jaggery.

It is a well-known traditional product made from palm juice (Pathani) without the use of any chemicals. Jaggery is beneficial to one's health in a variety of ways. It is the best organic sugar and is beneficial to diabetics. Palm jaggery is an excellent substitute for white sugar. Palm jaggery is a nutritious sweetener that contains 50 times more minerals than white sugar. As a result, it is a good and genuine sweetener. The natural sweetener is used to protect the body from the effects of free organs. Palm jaggery cleanses your body's organs such as the respiratory tract, intestines, lungs, and stomach and aids in the removal of toxins.